Cantonese Soy Sauce Chicken Recipe
A
classic Hong Kong/ Cantonese dish,
this Best Poached One Pot Soy Sauce Chicken Recipe is the result of cooking soy sauce chicken for weeks on end. It's a,
succulent
,
tender
and flavorful
Chinese chicken dish
that can be served with rice or noodles.!
Eat me
Over 70 5-star reviews
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1. Optional: Stir fry the aromatics for fragrance
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2. Simmer the ingredients for the sauce
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3. slowly place the chicken in the hot liquid
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4. Poach the chicken
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5. Flip and
repeat
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6. Continue poaching
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For tips and tricks to make Chinese Poached Chicken, visit www.greedygirlgourmet.com
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