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    Home » Under 30 minutes

    Published: May 31, 2025 · Modified: Jul 21, 2025 by Zen · This post may contain affiliate links.

    10 Asian Spaghetti Dishes for Dinner

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    4 different types of Asian style spaghetti noodle dinners.
    5 different Asian spaghetti noodles stir fry recipes.

    Quick & Easy Asian Spaghetti Noodle Stir Fry Dishes, from chow mein in authentic garlic sauce, garlic butter noodles, and stir fried homemade chicken lo mein with spaghetti to creamy Korean pasta, spicy Thai noodles and more. Perfect for busy weeknight dinners!

    4 different types of Asian style spaghetti noodle dinners.
    Jump to:
    • Chicken
    • Meatless
    • Spicy
    • Seafood
    • 👩 Expert Tips
    • Suggested Accompanying Recipes
    • 💬 Comments

    You can, of course, use authentic Asian noodles (such as fresh egg noodles) instead of the dried spaghetti pasta I've used in the following recipes.

    However, I've used spaghetti and linguine noodles to make everyone's life easier, as they're easier to find than (for example) Chinese fresh egg noodles and last for a long time in the pantry! (Different Asian recipes require specific types of noodles.)

    (To find out more about the differences between Asian noodles and pasta, click here.)

    Chicken

    Lo Mein

    Chicken Lo Mein Spaghetti Noodles coated in a savory sauce.

    I recommend using dark chicken meat/ thighs as they're juicier and have more flavor. Either way, whether you use chicken thighs or chicken breast, remember to cut it into even pieces so that the chicken cubes take the same amount of time to cook.

    Chicken Lo Mein Spaghetti Noodles
    Looking for a quick and easy Chicken Lo Mein Recipe? This Lo Mein Spgahetti Noodles with chicken and veggies is better than takeout and ready in 20 minutes. The noodles are coated in a deliciously savoury sauce, and you won't get enough- better than Panda Express Chow Mein any day! (No cornstarch.) (No wok needed- I use a large skillet!)
    Click here for the Chinese chicken noodle recipe.
    Using a fork to pick up chicken lo mein spaghetti noodles and bok choy.

    Thai Drunken Noodles

    Thai Drunken Noodles with chicken in a wok.
    Stir Fry Thai Spaghetti Noodles with chicken
    This easy Drunken Noodles (Pad Kee Mao Gai), or Stir Fry Thai Spaghetti Noodles with chicken, is coated in a delicious spicy sauce. (20 min dinner recipe.)
    Click here for the thai chicken spaghetti recipe.
    Thai noodles with green vegetables on a white plate.

    Meatless

    Garlic Butter Noodles

    Garlic butter noodles Chinese spaghetti with mushrooms on a white plate.

    This is one of our favorite family dinners, which is in our weekly rotation!

    Asian Garlic Butter Noodles
    This quick & easy Asian Garlic Butter Noodles recipe is the best quick stir fry dinner- buttery pasta noodles are coated in a a savory, creamy soy sauce. (I skip the parmesan cheese to make this Chinese Spaghetti healthier as there's enough flavor, but have also stated how much to add if you want to treat yourself and make it cheesy.)
    Click here for the buttery pasta recipe.
    Garlic Butter Pasta Noodles with mushrooms and chili and scallions.

    Veggie Lo Mein

    Using a fork to pick up chicken lo mein spaghetti noodles and bok choy.

    Here are more vegan and vegetarian recipes for an inclusive-menu!

    Lo Mein Spaghetti Noodles (Veggies)
    Click here for the vegetarian Asian noodle recipe.
    A plate of Chinese lo mein spaghetti noodles with green veggies.

    Chow Mein

    Chow Mein Spaghetti Noodles with Bok Choy on a white plate.

    Found on the menu of most Chinese restaurants, it's not difficult to make your own Chow Mein at home- I use spaghetti noodles to make it even easier!

    Spaghetti chow mein
    Click here for the One Pot Chow Mein recipe.
    A fork twirling up some linguini chow mein noodles and green vegetables.

    Garlic Noodles

    A bowl of garlic soy noodles with cheese
    Asian Garlic Noodles is a fast and flavorful 20-minute stir-fry made with your favorite noodles tossed in a savory sauce of garlic, butter, soy sauce, and parmesan cheese. This easy recipe is perfect for garlic lovers and makes a delicious meal any night of the week.
    Click here for the garlic noodles recipe!
    A bowl of garlic soy noodles with cheese

    Spicy

    Creamy Korean Pasta

    Close-up of a pair of chopsticks grabbing some spicy, red gochujang pasta noodles.
    Creamy Korean Pasta
    A plate of savory and deliciously creamy gochujang pasta with a thick and umami sauce soooo good you'll want to slurp it up like a soup!
    Click here for the creamy Gochujang Spaghetti recipe.
    Close-up of a pair of chopsticks grabbing some spicy, red gochujang pasta noodles.

    Spicy Thai Spaghetti

    A plate of Thai Drunken Noodles Spaghetti next to chili and garlic.

    Another family favorite- we make it with Italian basil when we're out of Thai basil herbs.

    Easy Drunken Noodles Recipe (Spaghetti)
    This easy Drunken Noodles recipe, also known as Drunkard Noodles recipe (Pad Kee Mao), uses readily available ingredients, such as spaghetti and canned tuna, but also shares the steps and ingredients to make an authentic version. It's a deliciously quick weeknight dinner, on the dinner table in under 30 minutes! (Despite the name, there is no alcohol in the recipe- the spicy noodles do taste amazing with a cold beer though!)
    Click here for the Thai pasta recipe.
    Close-up of a plate of spicy Thai basil spaghetti.

    Beef Noodles

    Spicy Beef Noodle Soup in white bowl.
    This steak and spaghetti noodles comes with a spicy, aromatic broth made with Thai red curry paste, lime juice, garlic, ginger, and jalapeno, a flavorful, one-pot wonder that is ready in only 30 minutes!
    Click here for the beef spaghetti recipe.

    Seafood

    Lobster spaghetti ona. black plate.
    Garlic Lobster Noodles are a decadent noodle dish with Asian flair.
    Click here for the Asian inspired spaghetti.

    👩 Expert Tips

    Tip #1: If Asian recipes call for white pepper, remember that less is more. White pepper has a super strong flavor and can be overpowering. (Also, black pepper is not a substitute!)

    Tip #2: The key to Chinese stir-frying is high heat, to give it the smoky flavor. (This can be hard to recreate at home with our less powerful burners though.) Your spatula is constantly in motion as you only want seconds of contact between the ingredients and the hot wok, so remember to do your mis en place i.e. place all the pre-cut ingredients in a small bowl nearby before starting the stir frying.

    Tip #3: For authentic flavor, use a neutral vegetable oil (and not olive oil) to stir-fry.

    Suggested Accompanying Recipes

    • Several pineapple teriyaki chicken skewers on a silver plate.
      Teriyaki Chicken on a Stick
    • A wooden spoon picking up some Japanese teriyaki shrimp stir fry.
      EASY Teriyaki Shrimp Stir Fry (20 Min)
    • Gochujang chicken stir fry with spring onions and sesame seeds.
      Gochujang Chicken Thighs (30 min)
    • 5 pieces of baked char sit chicken thighs.
      Char Siu Chicken Thighs

    Which of these Asian noodles is your favourite? If you've enjoyed these noodle recipes, would you like to subscribe to my newsletter?

    I have other recipes you may like here! :)

    • A bowl of South Indian Prawn curry and rice.
      Indian Prawn Curry with Coconut Milk
    • Korean ssamjang sauce and side dishes.
      Ssamjang (Korean Dipping Sauce)
    • Scrap spring onions, mushroom stems, and carrot peels in a pot.
      Frugal Vegetable Scrap Stock
    • Close-up of sweet potato fries topped with spicy sambal mayo.
      Easy 3-ingredient Sambal Mayo

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    Greedygirlgourmet eating 2 sandwiches in Scotland

    Hi I'm Zhen also known as GGG! I couldn't boil water till I was 18! However, I love creating community and nurturing people, so when I lived abroad (in St. Andrews then London) for 11 years, I started hosting regular parties for friends, and that's how I started cooking and helping out in professional kitchens. (Couldn't cook before that!) I even organised a supper club for charity (which strangers came to!) Learning to cook late, I make sure my recipes go into enough detail for those new to Asian cuisine or who love a test kitchen approach to cooking!

    More about GGG ->

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