Asian Vegetable Recipes
I confess I struggle to cook and eat vegetables! I find it hard to cook a 100% vegetable dish and make it as tasty as, say, meat or seafood. Here are my favourite Asian vegetable recipes, which I promise you are not short of flavour.
Some you can easily grow yourself, such as this spring onion cong you bing, whilst others such as these soy butter king oyster mushrooms are ready run under 30 minutes.
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Papaya Milk (Taiwanese Drink)
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Easy Teriyaki Mushrooms (10 Minutes)
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Korean Green Onion Pancake (Pajeon)
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Easy 3-ingredient Sambal Aioli (Sambal Mayo)
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Thai Basil Fried Rice (Vegetarian) (20 min)
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Easy Baked Samosa Recipe (Potato)
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Coconut Water Chicken Soup (25 min)
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Easy Spicy Chinese Eggplant Recipe (Vegan)
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ABC Soup
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Pineapple Ginger Syrup
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Easy Turmeric Rice (One Pot, Rice Cooker)
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Starbucks Iced Guava Black Tea Copycat
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Mango Cucumber Salad (Asian)
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Calamansi Juice (Filipino Lemonade)
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Chinese Jujube Tea (Red date Tea)
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Easy Tamarind Sauce
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Sambal Oelek Chili Paste
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