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    Home » Festive Asian Recipes » Thanksgiving

    Published: Nov 23, 2023 by Zen · This post may contain affiliate links.

    10 No-Cook Thanksgiving Appetisers

    Sharing food makes everyone happy! :)

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    10 No-cook Thanksgiving Appetisers for a delicious and stress-free family meal on Thanksgiving Day, leaving your oven free for the roast turkey and sweet potato casserole!

    A bowl of olive mayonnaise and cream cheese dip with crackers around it.

    What with roasting the turkey, baking the pumpkin pie, and cooking pumpkin soup, you may be a little short of stove space to make any appetisers for your Thanksgiving or Friendsgiving meal.

    Here are some easy, delicious, no-cook appetizers, for easy party prep and the perfect no-stress celebration. They're the best way to placate hungry guests whilst the mains are still cooking! If you've left the cooking to the last-minute, here's a list of quick last-minute Thanksgiving appetizers.

    Note: for alternative Thanksgiving meals to turkey, click here for Thanksgiving seafood recipes or fish Thanksgiving recipes. If you love pumpkin, why not try Kabocha Squash, which is a sweeter and more beautifully orange Japanese pumpkin?

    Dips

    Delicious dips are an easy addition to the Thanksgiving menu and always a crowd pleaser.

    Best of all, it works really well if you have a big crowd: you can use the same base (cream cheese) and a few simple ingredients to come up with a whole range of different dips! Serve this perfect appetizer with veggie sticks, tortilla chips, or bread.

    Tip: More cheese is always a good idea. For a change in flavor, experiment by adding other types of cheese, such as cheddar cheese, feta cheese, or blue cheese.

    Olive Dip

    A bowl of olive mayonnaise and cream cheese dip with crackers around it.

    This tangy olive dip is delicious served with Asian bread on the side. It goes really well with mochi cheese bread in particular.

    Cream Cheese Green Olive Dip (5-min)
    A super easy, 5-minute olive dip recipe with cream cheese that has everyone asking for seconds! Made with 3 simple ingredients, this easy appetizer can be made ahead of time so you don't have to stress on the day of your dinner party or picnic!
    Click here for the 3 ingredient olive dip.
    A bowl of olive and cream cheese dip with crackers around it.

    Garlic Cream Cheese Dip

    This garlic cheese dip is the king of easy dips and perfect with crudites, baguette slices, or crackers!

    Tip: you can add sliced green onions, fresh herbs, or roasted garlic for extra flavor!

    A garlicky cream cheese dip with chopped green chillies.
    Easy Philadelphia Cream Cheese Dip Recipe
    A 5-ingredient, easy Philadelphia cream cheese dip recipe with lots of garlic and hard boiled eggs, and that comes together in 5 minutes. This recipe never fails to please!
    Click here for the garlicky, cheesy dip recipe.
    A cracker with Philadelphia cream cheese garlic dip spread on it.

    Cheese Balls

    For something a little fancier since it's Thanksgiving dinner, turn the cream cheese dips into cheese balls! (You'll need to use less mayo for the balls will be able to hold together.)

    For more dips recipes, click here.

    Veggies

    If you have a big meal planned, serving lighter veggie-based appetizers can help prevent the meal from being too cloying and heavy.

    Cucumber Salad

    A bowl of spicy cold cucumber salad.

    Cucumbers can be used for many no-cook dishes, from cucumber sandwiches to cucumber bites. Cucumber salad, in particular, makes nice and healthy appetizer.

    Try this easy recipe for a spicy, under 5-ingredient cucumber salad!

    Cold cucumber salad recipe
    The easy Chinese cold cucumber salad recipe is delicious and full of spicy flavor. Best of all, it only requires 4-ingredients and takes 5-10 minutes to make. 
    Click here for the refreshing Chinese appetiser recipe.
    Close-up of red spicy asian cucumber salad.

    Cucumber Pickle

    Overhead shot of thinly sliced cucumbers and red chillies in a glass jar.

    Tangy pickles are a great way to whet your guests' appetites before the main event of the turkey arrives.

    Asian Quick Pickled Cucumbers (5-min)
    These easy and delicious Asian Quick Pickled Cucumbers are ready in 5 minutes, and make a great cooling side dish in summer! (I show you how to make 2 versions: 1 that can be immediately after tossing in the brine (the 5-min recipe) and a 2nd that has a milder flavor and needs to pickle for 15- 30 minutes.)
    Click here for the quick Asian pickle recipe.
    A jar of homemade pickled cucumbers with chilies and an onion next to it.

    Mango Salad

    A white spoon holding up a cucumber mango salad mix.

    If you prefer something sweeter this holiday season, try this tomato, mango salad.

    Mango Cucumber Salad (Asian)
    This Mango Cucumber Salad (Asian recipe) is a light and refreshing side dish full of tropical flavor. Quick and easy, it's a sweet, savory and crunchy recipe perfect for camping or a summer barbecue. Plus, unlike many salads, there is no sour cream or olive oil used, so it's healthier and less heavy!
    Click here for the Asian salad recipe.
    A bowl full of mangoes, tomatoes and cucumber salad.

    Mayak Avocado

    Using a wooden spoon to scoop avocado chunks into soy sauce brine.

    If you have hard boiled eggs in the fridge, you can also make Mayak Eggs for your party guests. If you don't have lemon juice, you can substitute with some rice vinegar or lime.

    Mayak Avocado
    Mayak Avocado is an addictively good Soy Sauce Avocado Recipe that only takes minutes to make and is great for meal prep! Paired with a plain bowl of white rice, this easy Korean side dish tastes incredible. As it's a no-cook recipe, it's the perfect summer recipe to stay cool and on the table in under 20 minutes.
    Click here for the Soy Sauce Avocado recipe.
    A wooden spoon scooping up some Mayak Avocado.

    Stuffed Dates

    Stuffed dates may be the easiest Thanksgiving appetizer: simply stuff dates with ingredients such as goat cheese, walnut, and honey then serve.

    Rolls

    Salmon Rolls

    Easy Thanksgiving appetizers can still be fancy finger foods.

    For a healthier, carb-light version of salmon sushi rolls, make these smoked salmon avocado rolls. They're delicious mixed with Gochujang Aioli spread!

    Maybe serve with some Asian plum wine on the side?

    Mango Avocado Spring Rolls

    For a deliciously sweet and tangy no-cook appetizer, wrap pieces of mango, cut avocado, onions and sauce in Vietnamese rice wrappers.

    Vegan

    Japanese Silken Tofu

    Try Hiyayakko for a vegan, no-cook tofu appetiser.

    Note: for more vegan Asian recipes, click here.

    Charcuterie Board

    Charcuterie Boards are 1 of the most common appetizers for dinner parties and celebrations such as Thanksgiving, Christmas, and even Super Bowl!

    However, they usually include cold cuts of meat such as prosciutto and salami. For tips on how to create a vegan serving board for your big day, click here. You can use artichoke hearts, red peppers, and more in your veggie tray!

    I have other recipes you may like here! :)

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      Easy 3-ingredient Sambal Mayo
    • 2 stacked mochi muffins, the top with a bite taken out of it.
      Mother's Day Recipes for Brunch
    • 3 pieces of char siu chicken on a blue and white plate.
      Easy Homemade Char Siu Sauce
    • 7 pieces of oyster mushrooms in gochujang sauce.
      Gochujang Mushrooms (Oven Roasted)

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    Greedygirlgourmet eating 2 sandwiches in Scotland

    Hi I'm Zhen also known as GGG! I couldn't boil water till I was 18! However, I love creating community and nurturing people, so when I lived abroad (in St. Andrews then London) for 11 years, I started hosting regular parties for friends, and that's how I started cooking and helping out in professional kitchens. (Couldn't cook before that!) I even organised a supper club for charity (which strangers came to!) Learning to cook late, I make sure my recipes go into enough detail for those new to Asian cuisine or who love a test kitchen approach to cooking!

    More about GGG ->

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